Gran Canaria food tour with distillery visit and local lunch
Gastronomy & Wine

Gran Canaria food tour with distillery visit and local lunch

4.4/5

Excelente
411 opiniones
Desde
88,00 
Cancelación gratuita
Idiomas: Alemán, Inglés, Francés, Neerlandés
Se acepta el bono en el móvil
Duración: from 4 hours to 8 hours

De acuerdo con nuestro compromiso con el turismo sostenible, todas las excursiones National Geographic Day Tours cumplen los criterios del Consejo Mundial de Turismo Sostenible, y una parte de los ingresos de estas visitas se destina a la National Geographic Society para financiar la investigación y programas sostenibles en todo el mundo.

Ventajas
  • You'll enjoy a tour and tasting of typical local specialities at La Laja farm
  • There's a stop at a historic distillery in Arucas to sample its oak barrel-aged rum
  • An opportunity to discover the town of Arucas and traditional Canarian Salt Flats
  • You'll savour a traditional Canarian lunch at a family-owned restaurant
  • Your tour will be led by an expert local guide with unrivalled knowledge of Gran Canaria
Qué te espera

If the Canaries were a meal, Gran Canaria would be the main course – and the dessert. This exclusive tour will give you a flavour of the island and its cuisine while taking in its natural beauty. A rum factory tour, salt flats, a visit to Arucas town and a typical Canarian farm are all on the menu. Maria, one of our expert local guides, says, ‘This is my favourite tour – the driving is well spaced out and each stop is a looker. Plus, you get to sample some typical Canarian specialities in a fabulous setting.'

First up is Salinas de Tenefé, where the salt flats are an important natural and cultural enclave where sea salt is produced as is has been for centuries. Next up is Arucas. Its colourful homes and flower-filled parks are overshadowed by the volcano-framed Church of St John the Baptist. You'll drop into the town's historic Arehucas distillery to sample some of its famed oak barrel-aged rum. Afterwards, we'll visit a family-owned restaurant for a traditional Canarian lunch made from locally sourced ingredients.

But the best is yet to come. The highlight of the day is the award-winning Finca La Laja – a typical Canarian farm – located in a deep, vegetation-filled gorge near Agaete. In this wild and rugged setting, you'll get to taste local wines, cheese, Teror chorizo, Canarian ‘wrinkly' potatoes, cake and the farm's trademark coffee, which is grown here. You'll also learn how to prepare spicy ‘mojo' sauces.

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Incluye
  • check Transport
  • check Guide
  • check Admission fees
  • check Lunch
  • check Local delicacy tasting
  • check Coffee or tea
Importante
  • Tour may be guided in multiple languages but the language you select will be spoken
  • We'll always adhere to the route but it can change due to local fiestas and road closures
  • Please notify us beforehand if you are planning to bring pushchairs, collapsible wheelchairs or walking devices
  • Bring a jumper
  • If you need to cancel, you must do so at least 24 hours in advance to receive a full refund
  • Not suitable for guests who suffer from travel sickness
  • Not suitable for wheelchairs
  • Bring suitable footwear
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Organizado por
TUI España Turismo, S.L.U, with Tax Number B08089187 and Travel License Number GCMD-4
Cargo por reserva
¡Buenas noticias! Esta reserva no tiene ningún cargo adicional.
Política de cancelación
Recibe un reembolso del 100% si cancelas hasta 1 day antes de que comience la actividad.

La opinión de otros usuarios sobre esta experiencia

Excelente

4,4 /5

Basado en 411 valoraciones de clientes reales


Categorías de la valoración

Personal

4,5/5

Relación calidad-precio

4,5/5

Seguridad

4,5/5

Servicio

4,5/5


53%
41%
5%
0%
1%

Ordenar por:

  • J

    John R

    Verified booking

    4.2

    3 de octubre de 2025

    Viajó con un grupo de amigos


    Apart from the delay at the start it was a greatday with a well informed guide.

  • S

    Suzanne

    Verified booking

    1

    2 de octubre de 2025

    Viajó con un grupo de amigos


    Bus didn't show up we sat for over a hour and nothing waste of a day and not great communication

  • A

    Andreas

    Verified booking

    2.2

    2 de octubre de 2025

    Viajó en pareja


    Dieser Ausflug hat nicht dass gehalten, was im Vorfeld versprochen wurde. Die Salinen könnte man weg lassen. Die Raum-Destillation war OK. Das anschließende Mittagsessen war nicht OK. Hier wurde bei weitem nicht das gehalten, was versprochen wurde. Die Zeit war auch viel zu knapp. Die anschließende Besichtigung der Kaffeeplantage mit Verköstigung, war eine reine Weinverkostung mit Käse. Kaffe wurde keiner angeboten. Desweiteren hat das einsammeln der Fahrgäste zu viel Zeit in Anspruch genommen.

  • B

    Bat

    Verified booking

    3

    2 de octubre de 2025

    Viajó en pareja


    Lange Anfahrt am Anfang mit großen Bus. Alle Stationnen wurden eher im Eiltempo durchlaufen. Das Mittagessen mit den verschiedenen Tapas war nicht besonders gut, die Endstation auf der Finca war besser. Die Ansprachen in deutsch und Englisch wechselweise mit spanischem Akzent waren nicht immer gut zu verstehen und zu monoton .

  • F

    Franziska

    Verified booking

    4.6

    2 de octubre de 2025

    Viajó en pareja


    Es war eine sehr spannende Reise. Es wurde viel erklärt und man hat viel gesehen. Der kleine Workshop der dabei war fande ich auch sehr gut dieser war unerwartet. Was leider sehr schade war das wir in Arucas nach der Brennerei leider keine große Zeit hatten die Kirche dort anzuschauen. Und das Mittagessen waren kleine Tapas was sehr lecker war aber wenn man den ganzen Tag unterwegs ist leider etwas zu wenig ist. Alles in allem würde ich diese Reise aber nochmal buchen.

  • B

    Bruno

    Verified booking

    3.8

    1 de octubre de 2025

    Viajó en pareja


    Die Gruppe bei diesem Ausflug war insgesamt zu groß

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