Northwest Madeira 4x4 Tour with Laurisilva forest and tastings

Northwest Madeira 4x4 Tour with Laurisilva forest and tastings

4.5/5

Eccellente
538 recensioni
Da
96,00 
Cancellazione gratuita
Lingua: Inglese
Voucher sul cellulare accettato
Durata: da 4 hours a 8 hours

In base al nostro impegno per il turismo sostenibile, tutti i tour giornalieri del National Geographic soddisfano i criteri del Global Sustainable Tourism Council e una parte dei proventi di questi tour viene riversata alla National Geographic Society per finanziare la ricerca e i programmi sostenibili in tutto il mondo

Cosa farai
  • You'll explore Madeira's rugged landscapes on a 4x4 adventure with a guide
  • There's the chance to discover typical ‘poios' terraced farmland and swim at Seixal beach
  • It's a day that includes a local lunch and a lesson in preparing island specialities
  • You'll visit the UNESCO-listed laurel forest, a hub of biodiversity in Madeira
  • An expert local guide with unrivalled knowledge of Madeira and its nature will lead the tour
Cosa aspettarsi

Taking in coastal gems, wild forests and sustainable producers, this 4x4 tour showcases Madeira's adventurous side. You'll experience the drama of Madeira's scenery from up close and get an insight into the island's culture, too. Ruben, one of our expert local guides, says, "Get ready to learn the secrets of mixing poncha, the much-loved island tipple made with sugar cane rum, fresh juice and local honey. Be careful, though – poncha's fruity, refreshing taste hides a serious kick."

Starting off in Ponta do Sol, you'll get great views of the south coast from Paul da Serra, 1400m above sea level. Then it's on to Fanal, where some of the oldest Laurel trees on the island grow. Ruben says, "Madeira's laurel forests are the largest surviving area of primary laurisilva woods anywhere. Some of the trees are thought to be around 800 years old, and the ecosystem is largely intact. These forests host around 100 endemic species, and they are protected as a UNESCO World Heritage Site."

Rumble past typical ‘poios' terraced farmland en route to Seixal beach for a swim. After this, we'll head to Chão da Ribeira to savour a tasty local lunch. Chef Sérgio will show you how to make the classic grilled beef skewer, known in Portuguese as ‘espetada', while you enjoy a glass of Madeira Wine as an apéritif. There's also a vegan burger option. To wrap up your tour, we'll visit São Vicente to meet an organic honey producer. Here, you'll learn all about honey production, and you'll try your hand at making Madeira's traditional drink, poncha.

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Cosa è incluso
  • check 4x4 tour
  • check Driver/ Guide
  • check Lunch
  • check Local delicacy tasting
Da ricordare
  • Not suitable for wheelchairs
  • Bring bathing gear and sunblock
  • Bring a hat
  • Bring warm clothes
  • This experience doesn't follow our general cancellation policy. If you need to cancel, you must do so at least 24 hours in advance to receive a full refund
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Provider
TUI PORTUGAL
Commissioni di prenotazione
Buone notizie! Non sono applicate commissioni di servizio a questa prenotazione.
Politiche di cancellazione
Ricevi un rimborso del 100% annullando la prenotazione fino a 1 day prima dell'inizio dell'attività.

Cosa dicono le persone di quest'esperienza

Eccellente

4,5 /5

Basato su 538 recensioni di clienti verificati


Categorie di recensione

Servizio

5/5

Sicurezza

5/5

Personale

5/5

Qualità-prezzo

5/5


70%
24%
4%
1%
1%

Ordina per:

  • E

    Etty Jongebloet

    Verified booking

    5

    7 ottobre 2025

    Viaggio di coppia


    Onze trip verplaatst van donderdag naar dinsdag. Geweldige trip mede door onze chauffeur en gids Christopher die 5 jaar geleden is komen wonen en werken. Een vrolijke gast die veel wist te vertellen over Madeira zeer mooie plekken en off road geweest een fantastische lunch gehad en lekker uitgewaaid gaf ons de tijd om te bezichtigen. Dikke welverdiende gegeven

  • T

    Tractorboy

    Verified booking

    5

    6 ottobre 2025

    Viaggio di coppia


    Our guide (John) was excellent, so passionate and knowledgeable about the island and its natural assets, who was keen to ensure we all had a fun time. It was also great to get to know our fellow 4 passengers. The driving along some of the steep and narrow streets and tracks made for an exciting experience, with lunch in the forest being absolutely delicious.

  • G

    Gaggimaus

    Verified booking

    4.2

    4 ottobre 2025

    Viaggio di coppia


    Das Wetter kann keiner beeinflussen, aber mit der richtigen Kleidung geht's auch bei Regen. Einziger Kritikpunkt ist , dass alles in englisch erklärt wurde. War etwas schwierig für uns, habens aber trotzdem genossen.

  • L

    Luisa

    Verified booking

    5

    3 ottobre 2025

    Viaggio di coppia


    Ein gelungener Ausflug! Vorallem mit unserem Guide Gil, der super lustig und sympathisch war. Er hat viel Insider Wissen über die Insel erzählt und uns ein paar besondere Stelle auf Madeira gezeigt. Die Rindfleischspieße waren sehr gut sowie der Poncha.

  • K

    Kelbouw

    Verified booking

    3.4

    2 ottobre 2025

    Viaggio di coppia


    Wij hadden een gids die zeer onverantwoord reed. Hij heeft niets verteld over het eiland. Als je achterin de jeep zit hoor je sowieso niets wat er voorin gezegd wordt. We hadden het gevoel dat het allemaal erg gehaast moest, .

  • S

    Sali

    Verified booking

    4.2

    2 ottobre 2025

    Viaggio di coppia


    Top les explications du guide Miguel et le parcours emprunté qui nous a permis de voir de très belles choses. La baignade a Seixal Flop un arrêt photo à Saint Vincent aurait été apprécié et moins de temps consacré au repas du midi

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Nat Geo Day Tour: Local Farm Experience on Madeira’s Terraced Hills
Sustainability & Conservation

Nat Geo Day Tour: Local Farm Experience on Madeira’s Terraced Hills

Drive through Funchal's bustling town and Madeira's magnificent rolling hills towards Quinta Pedagogica da Camacha, a small farm committed to sustainable agriculture. Here, your National Geographic-trained guide will offer insights into the region and introduce you to the farm's owner, Bruno Santos. Having left accounting for agriculture, Bruno now dedicates his life to helping his neighborhood through sustainable farming, a lowered environmental footprint, and community outreach. Follow Bruno through flowering groves as you explore the grounds. You'll learn about the many uses for their freshly grown herbs and visit their strawberry plantation. Observe the fields and poios—what Madeirans call the terraced areas where they grow their crops—as you learn about the farm's produce and animal husbandry. The farm is home to various animals including chickens, goats, sheep, and more. There's even a small market Bruno created, to help other local vendors reach their greater community, inspired by the ‘buy local' mantra. You'll also experience a host of seasonal activities, offered exclusively to National Geographic travelers. Harvest ripe fruits and learn the proper techniques for sowing seeds in a planting workshop. This hands-on learning environment brings Bruno's sustainability and bio-friendly philosophy to life. Afterwards, you'll relax and enjoy refreshing tea brewed from the farm's own herbs, as well as homemade cakes, toast, and jams preserved from local fruits.

Cancellazione gratuita
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